I tried a new thing last time G and I went, the chicken and beef kebab with udon noodles.
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As you can see, there were two chicken kebabs and one beef kebab on a bed of slightly seasoned udon. It was absolutely delicious (and all of about $8!). I had to have a spring roll, because honestly, there is something crazy delicious about their spring rolls. They are bizarrely crispy, greasy yet really light.
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Yum.
They also have the non-fried ones that G gets occasionally.
The food was really good. The restaurant on Church Street is actually pretty nice, always packed, and really efficient. Like I said, the prices can't be beat. The only downside is that often the entire neighborhood smells like Ginger! GRIM!
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