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The menu at The Blue Water Cafe for Imhoff Farm sounded amazing. Open faced sandwiches of every type. It was hard to know what to order on the menu... so we started off with drinks...
G started off with a Grapetiser.
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So after much discussion, we made our orders. We were not sure what the sandwiches would look like, but they sounded amazing so we all picked a different one in case anyone wanted to share (which I almost never do) and sat pack and waited. The wait wasn't long, and we had condiments to pass the time...
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Then came the sandwiches. Oh boy.
First up, S's roasted veggie...
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You might be questioning how this could be classified as a sandwich. Well, there's bread under there, you just can't see it. But it is like a giant wodge of salad with sandwichy toppings interspersed on top of a piece (or two) of bread. S proclaimed this to be a mighty good sandwich, but perhaps not as good as mine...
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Mmmmm. Mine was chicken, bacon, tomatoes, brie, avocado pear (which was supposed to be there but wasn't) and lots of rocket. I am not a huge fan of gigantic piles of lettuce, but the bacon, chicken and cheese on this was spectacular. It may not have been as fantastic as G's though... The Full English Sandwich...
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The Imhoff Farm is an absolute lovely farm. Thanks S, for another excellent recommendation!
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